Event Information

Join Vanessa Avalos from Luna Y Cielo as we explore with food and harvest along their many textures. This sensory workshop will introduce visitors to long standing Hispanic and Latino traditions through a collaborative hand-on experience.

During the workshop little ones will explore different ingredients in their many stages of food making and learn cooking techniques whether its tortilla making or Aguas frescas mixing and tasting.

It's a hands-on adventure where kids discover the love and tradition while connecting to Latino and Hispanic culture in the most delicious way.

Venue details: Garfield Park Conservatory, 300 North Central Park Avenue, Chicago, Illinois, 60624, United States

Price:
Free: USD 0.00

Time: 11:00 AM - 1:00 PM