Venue Information

Nestled at the end of Rancho California Road in Temecula Valley lies our family estate vineyard and winery. When the Wilson family acquired a 20-acre winery in 1996, our intentions were simple. We wanted to run a fun, family business producing great wines from the conducive climate and soil of the Temecula Valley. In fact, the only previous winemaking experience in our family was Gerry and Rosie Wilson's attempts to make dandelion and rhubarb wine in their basement in Minnesota.

The entire family is still involved.  You can feel the energy and personal touch when you visit the large tasting room, and visit with the family members that are always on the property.  The ambience of Wilson Creek continues to be very warm and welcoming.  Among the many guests favorites, the award winning Decadencia® Chocolate Port is served in an edible chocolate shot glass for an extra special touch.